Step 1
About Mexican and Taco Fast Food Restaurant Franchises
Yolanda's History
Founder Bob Walker met Yolanda Lopez of Jalisco, Mexico in Chula Vista, California during the summer of 1971. As they became friends, this retired lady took him, her “gringo” son, aside and showed him how to prepare the traditional food and salsas of Mexico. In keeping with this tradition,
Yolanda’s tacos opened its first location in 1994 serving the fresh traditional food of Mexico daily. Welcome and Enjoy!
The Yolanda’s Family
