Mexican and Taco Fast Food Restaurant Franchises

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About Mexican and Taco Fast Food Restaurant Franchises

Yolanda's History

Founder Bob Walker met Yolanda Lopez of Jalisco, Mexico in Chula Vista, California during the summer of 1971.  As they became friends, this retired lady took him, her “gringo” son, aside and showed him how to prepare the traditional food and salsas of Mexico.  In keeping with this tradition,

Yolanda’s tacos opened its first location in 1994 serving the fresh traditional food of Mexico daily. Welcome and Enjoy! 

The Yolanda’s Family

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Blog

  • The Restaurant Business: How Purchasing a Franchise Can Reduce Risk

    Mon, Aug 08, 2011

    Entering the restaurant business can be a daunting prospect, particularly in a down-turned econom...

  • Yolanda's is Seeking Franchise Owners Across the U.S.

    Mon, May 09, 2011

    If you would like to learn more about our franchise information and territory availability, fill ...

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